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Friday, 27 August 2010 |
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| ITEM | 23/08/10 | 24/08/10 | 25/08/10 | 26/08/10 | 27/08/10 | | Broiler : 0,8 – 1,0 kg | 19.000 | 19.000 | | 19.000 | - | | Broiler : 1,0 – 1,2 kg | | 18.000 | 18.000 | 18.000 | - | | Broiler : 1,2 – 1,4 kg | | | | 17.000 | - | | Broiler : 1,4 – 1,6 kg | | | 16.600 | | - | | Broiler : 1,6 – 1,8 kg | | | 16.200 | | - | | Broiler : 1,8 – 2,0 kg | | | | | - | | Broiler : > 2,0 kg | | | | | - | | CN (posko) | | | | -
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| | CN (market) | | | | | -
| | DOC Broiler (ekor) | | | 4.400 | | - | | DOC Layer (ekor) | | 3.750 | 3.750 | 3.750 | - | | Telur (kg) | | | 11.500 | | - | | Jantan | | | | 26.000 | - | | Layer Afkir | | | 15.000 | 15.000 | - | | Parent Afkir | | | | 15.500 | - | Source: Posko (2010) |
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Monday, 02 August 2010 |
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| Ukuran (Kg) | 0.8 - 1.0 | 1.0 - 1.2 | 1.2 - 1.4 | 1.4 - 1.6 | 1.6 - 1.8 | 1.8 - 2.0 | > 20
| DOC broiler/ekor | Telur/kg | | Harga (Rp) | 17.382
| 16.857 | 16.168 | 15.764 | - | - | | 4.354 | 13.600 | | |
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